Toddler Days is a hands-on, interactive, parented program designed for children ages 2 - 4 years old. The program takes place at Joseph Brant Museum on Wednesday mornings from 10:30 am – 12:00 pm. The cost is $12.00/child (includes tax), accompanying adults are complimentary. Pre-registration is required, as capacity is limited. Each week features a different theme, see below for...

Culinary Kids Club is a once monthly drop-off program at Ireland House Museum on Sunday afternoons between 1:30 – 3:30 pm. Culinary Kids Club is a hands-on program, designed for children between the ages of 8 – 12 years old. The cost is $30/child (includes tax). Pre-registration is required, space is limited. Each session features a different theme, all supplies...

Food tells stories — about where we come from, how we adapt, and how communities are shaped over time. eat, make, share: Kids’ Kitchen Series invites young chefs to explore Canadian history through hands-on cooking and food storytelling. Inspired by the eat, make, share exhibition, this interactive workshop series looks at how food traditions have travelled, changed, and taken root...